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Test Code FG4FP IgG4 Food Panel VIII


Specimen Required


Draw blood in a plain red-top tube(s), serum gel tube(s) is acceptable. Spin down and send 1 mL of serum refrigerated in a plastic vial.


Method Name

ImmunoCAP FEIA

Reporting Name

IgG4 Food Panel VIII

Specimen Type

Serum

Specimen Minimum Volume

1 mL

Specimen Stability Information

Specimen Type Temperature Time Special Container
Serum Refrigerated (preferred) 28 days
  Frozen  365 days
  Ambient  7 days

Reject Due To

Hemolysis: NA
Thawing: Warm OK; Cold OK
Lipemia: NA
Icterus: NA
Other: NA

Reference Values

Reference ranges have not been established for food-specific IgG4 tests. The clinical utility of food-specific IgG4 tests has not been clearly established. These tests can be used in special clinical situations to select foods for evaluation by diet elimination and challenge in patients who have food-related complaints, and to evaluate food allergic patients prior to food challenges. The presence of food-specific IgG4 has been studied in response to various oral food immunotherapy treatments but cutoffs have not been established.

Day(s) Performed

Monday through Friday

Report Available

2 to 6 days

Performing Laboratory

Eurofins Viracor

Test Classification

This test was developed and its performance characteristics determined by Viracor Eurofins. It has not been cleared or approved by the U.S. Food and Drug Administration.

CPT Code Information

86001 x 6

LOINC Code Information

Test ID Test Order Name Order LOINC Value
FG4FP IgG4 Food Panel VIII Not Provided

 

Result ID Test Result Name Result LOINC Value
Z3148 Corn IgG4 56231-4
Z3149 Egg White IgG4 56253-8
Z3150 Milk Cow IgG4 56234-8
Z3151 Peanut IgG4 56351-0
Z3152 Soybean IgG4 56390-8
Z3153 Wheat IgG4 56417-9